select platformurl,web from ocatwebview where web='1928' MAPLETREE FARM - • Bring authentic, transparent, dependable, organic food to Bangalore residents. • Train, educate and employ young men and women who are from villages and from cities and interested in Farming. • Build a State of the Art farm which combines Eastern and Western methods of deep organic farming practices using zero chemical fertilizers and pesticides. • Train Bangalore residents and gardeners to do their hobby better and help their dream to do farming come true. • To create social impact through visits to mapletree farms and give invited talks regarding organic farming. The Farmer's Pledge WE PLEDGE THAT IN OUR FARMING, PROCESSING, AND MARKETING WE WILL: • Build and maintain healthy soils by applying farming practices that include rotating crops annually, using compost, cover crops, green manures, and reducing tillage. • Serve the health of soil, people and nature by rejecting the use of synthetic insecticides, herbicides, fungicides, and fertilizers. • Reject the use of GMOs, chemically treated seeds, synthetic toxic materials, irradiation, and sewage sludge in our farming, and all synthetic substances in post-harvest handling. • Treat livestock humanely by providing pasture for ruminants, access to outdoors and fresh air for all livestock, banning cruel alterations, and using no hormones, GMOs or antibiotics in feed. • Support agricultural markets and infrastructures that enable small farms to thrive. • Conserve natural resources including the atmosphere and climate, by reducing erosion and pollution of air, soil and water through responsible farming practices. • Maximize the nutritional value of food and feed by practicing careful post-harvest handling. • Practice minimal processing for all food products to preserve the natural nutritional value of food: NO use of irradiation, ultra-pasteurization, excessive heat, synthetic preservatives, or GMO processing agents or additives and include all ingredients on labels. • Ensure food safety by using potable water for washing crops. • Reduce the ecological footprint of farms and homes by limiting energy use and converting to renewable sources of energy. • Reduce food miles by selling produce locally and regionally. • Create beneficial habitat for wildlife and encourage biodiversity. • Help preserve farmland. • Share and develop farming skills and know-how. • Use ethical business practices. • Pay a living wage to all farm workers and acknowledge their freedom of association and their right to collective bargaining. • Treat family members and farm workers with respect, and ensure their safety on the farm. • Work in cooperation with other farmers and with the neighboring community to create a more sustainable way of life. • Encourage the distribution of unsold but edible food to people who need it. • Sustain the land in healthy condition for future generations.

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• Bring authentic, transparent, dependable, organic food to Bangalore residents. • Train, educate and employ young men and women who are from villages and from cities and interested in Farming. • Build a State of the Art farm which combines Eastern and Western methods of deep organic farming practices using zero chemical fertilizers and pesticides. • Train Bangalore residents and gardeners to do their hobby better and help their dream to do farming come true. • To create social impact through visits to mapletree farms and give invited talks regarding organic farming. The Farmer's Pledge WE PLEDGE THAT IN OUR FARMING, PROCESSING, AND MARKETING WE WILL: • Build and maintain healthy soils by applying farming practices that include rotating crops annually, using compost, cover crops, green manures, and reducing tillage. • Serve the health of soil, people and nature by rejecting the use of synthetic insecticides, herbicides, fungicides, and fertilizers. • Reject the use of GMOs, chemically treated seeds, synthetic toxic materials, irradiation, and sewage sludge in our farming, and all synthetic substances in post-harvest handling. • Treat livestock humanely by providing pasture for ruminants, access to outdoors and fresh air for all livestock, banning cruel alterations, and using no hormones, GMOs or antibiotics in feed. • Support agricultural markets and infrastructures that enable small farms to thrive. • Conserve natural resources including the atmosphere and climate, by reducing erosion and pollution of air, soil and water through responsible farming practices. • Maximize the nutritional value of food and feed by practicing careful post-harvest handling. • Practice minimal processing for all food products to preserve the natural nutritional value of food: NO use of irradiation, ultra-pasteurization, excessive heat, synthetic preservatives, or GMO processing agents or additives and include all ingredients on labels. • Ensure food safety by using potable water for washing crops. • Reduce the ecological footprint of farms and homes by limiting energy use and converting to renewable sources of energy. • Reduce food miles by selling produce locally and regionally. • Create beneficial habitat for wildlife and encourage biodiversity. • Help preserve farmland. • Share and develop farming skills and know-how. • Use ethical business practices. • Pay a living wage to all farm workers and acknowledge their freedom of association and their right to collective bargaining. • Treat family members and farm workers with respect, and ensure their safety on the farm. • Work in cooperation with other farmers and with the neighboring community to create a more sustainable way of life. • Encourage the distribution of unsold but edible food to people who need it. • Sustain the land in healthy condition for future generations.
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MAPLETREE FARM
Devaganapalli Farm, Denkanikottai Taluk, Krishnagiri, Tamil Nadu, 635113
Phone : 9790948235
Email : support@mapletreefarm.freshdesk.com
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